Vanilla Meringue Cookies

This is simple and yet so good! 4 large egg whites, room temperature 1/2 tsp cream of tartar 1/8 tsp salt 1 tsp vanilla extract 1 cup sugar, to be added 1 tbsp at a time Preheat oven to 225 F. Line two baking sheets with parchment paper and set aside. You want to have…

Good Eats and Good Reads

I’ve decided to start blogging again–mainly because I’ve been discovering and sharing a lot of food posts on my Instagram account, and I’ve had people ask me for recipes. Instagram, while a good platform for beautifully filtered photos (hehe!), doesn’t have the best caption space–it has limited word count, it does this weird thing with…

Anthology Spotlight: HORRORS: REAL, IMAGINED, AND DEADLY

So this actually came out a few months ago, but I’ve been so busy I never got to bragging posting about my short story that got accepted into the newest anthology coming from Elephant’s Bookshelf Press (I’ve had two other short stories published in their previous anthologies, so EBP is like my publishing family now….

Looking Back: My 2015 Reads

I can’t believe it’s already 2016. A new year of new reads, yeah? 2015 was good to me. Not only did I manage to reach my Goodreads Reading Challenge of 200 books, I went over it by about 4 books. Granted I had quite a few graphic novels included in my Read list, but hey,…

Book Spotlight: JELLICOE ROAD by Melina Marchetta

Taking a break from revising to do a few book spotlights because I love getting to recommend books to people. And this particular book is one of my all-time favorites! About the Book: YA Contemporary I’m dreaming of the boy in the tree. I tell him stories. About the Jellicoe School and the Townies and…